1. Take 5 Cardamom and curush it.
2. Grate the small ginger.
3. Take a steel small vessel and pour 2 Glass of water in it.
4. Put a white cloth and touch it water level and tie Tightly.
5. Pour 3 Tsp Tea powder in water.
6. Add Cardamom and Grated ginger in water.
7. Add 3 spoon of Sugar.
8. Take a cooker and put an plate which contain holes.
9. Add littel water in cooker.
10. Put this vessel into cooker.
11. Heat it and wait for 5 vessels.
12. After Pressure came down, Take the vessel out.
13. Skeeze the cloth and filter out the decotion.
14. Take 1 cup of milk. Heat it for 2 minutes.
15. Mix the milk itself well and add the decotion.
16. Again Heat it for 5 minutes.
17. Now Your Irani Tea is ready to serve.
Nice 👍
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